Glucose & Derivatives

Edible glucose

Convert high-quality starch into glucose by double enzyme method, good crystallization, quick dissolution, no agglomeration, good taste, genuine smell.

Special Maltose for Edible Candy

Made of high-quality starch, contain over 40% of maltose. Good taste, genuine smell, high temperature endurance, good transparency

Liquid Glucose Syrup for Food Grade

Product DescriptionLiquid glucose is made from high quality corn starch using enzyme technology. It is a mixed starch sugar that contains glucose, maltose, maltotriose, maltotetraose and etc. The content of maltose is less than 50%. It has many adva

Food Grade Corn Syrup

Product DescriptionCorn syrup is made from high quality corn starch using enzyme technology. It is a mixed starch sugar that contains glucose, maltose, maltotriose, maltotetraose and etc. The content of maltose is more than 50%. It has many advantag

High Quality Glucose Syrup with Competitive Prices

Introduction Liquid glucose (corn syrup) is a kind of syrup made from high quality corn starch with maltose as main content by double enzyme technique, it is a kind of colorless,transparent thic liquid with moderate sweet taste and fragrance of malt

Prebiotic Tapioca Fiber Imo Syrup for Protein Bars and Candy

Prebiotic Tapioca Fiber IMO SYRUP for protein bars and candy IMO Syrup Description:  IMO is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding. IMO is a hig

Maltose Syrup for Food Grade

IntroductionMaltose syrup is made from high quality corn starch using enzyme technology. It is a mixed starch sugar that contains glucose, maltose, maltotriose, maltotetraose and etc. The content of maltose is more than 50%. It has many advantages s

Hot Sell Isomalto-Oligosaccharide Imo Syrup 500 Syrup Imo 900 Syrup, Support Sample

hot sell Isomalto-oligosaccharide IMO syrup 500 syrup IMO 900 syrup,support sample IMO Syrup Description:  IMO is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bo

Glucose Brix 80%, 81%, 82%, 83%, 84%, 85%/Liquid Glucose/Glucose Syrup/Corn Syrup

Introduction Liquid glucose (corn syrup) is a kind of syrup made from high quality corn starch with maltose as main content by double enzyme technique, it is a kind of colorless,transparent thic liquid with moderate sweet taste and fragrance of malt

Excellent Quality Food Grade Liquid Glucose Syrup

                     Excellent Quality Food Grade Liquid Glucose SyrupAs the biggest & reliable Manufacturer of Corn Developing Products in China, we have the first-class automatic production lines and advance processing technology, the pr

Excellent Quality Food Grade High Fructose Corn Syrup

                      Excellent Quality Food Grade High Fructose Corn Syrup As the biggest & reliable Manufacturer of Corn Developing Products in China, we have the first-class automatic production lines and advance processing technology,

Corn Starch Maltose Syrup Food Grade

characteristic:High maltose syrup  (corn syrup) is a kind of syrup made from high quality corn starch with maltose as main content by double enzyme technique, it is a kind of colorless,transparent thic liquid with moderate sweet taste and fragrance

Liquid Glucose/Starch Sugar for Sale

Introduction Liquid glucose (corn syrup) is a kind of syrup made from high quality corn starch with maltose as main content by double enzyme technique, it is a kind of colorless,transparent thic liquid with moderate sweet taste and fragrance of malt

HACCP Bulk Liquid Maltose From Corn Starch

Food Additives Sweeteners Maltose Syrup Liquid GlucoseSpecificationITEMUNITSTANDARD DATALUZHOUTEST RESULT1.Appearance---Thick transparent liquid, no visible impuritiesConforms to standard2.Colour---Colourless or slightly yellowConforms to standard3.D

Corn Starch Sugar/Glucose Syrup /Liquid Glucose

IntroductionGlucose syrup, also called corn syrup or liquid glucose, is a kind of mixing syrup which is made by starch or starchiness. It contains glucose and is produced by enzymes process.According to the Detrose Equivalent (DE) value, glucose is d

Liquid Glucose, Syrup Glucose, Corn Glucose, Starch Glucose, Glucose for Candy, Glucose for Confectionary, Maltose Syrup, 170

Glucose is a natural sugar that we know as a vital building stone in the human body. It has numerous applications of which the applications in the food, confectionery and soft drink industry are best known. The production of hard boiled sweets, toffe

Hot Sale Sweetener Starch Sugar Maltose

Food Additives Sweeteners Maltose Syrup Liquid Glucose1.corn syrup liquid is often used in candy production with a low de value , temperature of decoction, and has particularly fine effect on the extension of product shelf-life.2.corn syrup liquid is

Corn Starch Syrup Lquid Glucose

Glucose syrup / liquid glucosePhysical & Chemical Properties:It is Viscous liquid, no visible impurities by naked eyes, colorless or yellowish ,light transparency.Conclusion: The product conforms to the standa

Glucose, Liquid Glucose, Syrup Glucose, Corn Glucose, Starch Glucose, Maltose Glucose, 85% Glucose, 80% Glucose, Luzhou Gluco

Glucose is a natural sugar that we know as a vital building stone in the human body. It has numerous applications of which the applications in the food, confectionery and soft drink industry are best known. The production of hard boiled sweets, toffe

Non-Gmo Starch Sugar Liquid Glucose

IntroductionGlucose syrup, also called corn syrup or liquid glucose, is a kind of mixing syrup which is made by starch or starchiness. It contains glucose and is produced by enzymes process.According to the Detrose Equivalent (DE) value, glucose is d

Liquid Glucose, Glucose, Corn Glucose, Starch Glucose, Glucose for Candy, Glucose for Beer. Luzhou Glucose, 17023000

Glucose is a natural sugar that we know as a vital building stone in the human body. It has numerous applications of which the applications in the food, confectionery and soft drink industry are best known. The production of hard boiled sweets, toffe

Bulk Industrial Liquid Glucose Fructose Syrup with Free Sample

Product DescriptionSpecificationItemsStandardsDry Solids %≥77Fructose %≥55Sulphated Ash %≤0.25Ph Value3.3-4.5As PPM≤0.5Pb PPM≤0.5Bacteria Population CFU≤1500Coliform Bacilli CFU≤30/100Pathogenic BacteriumNegativeSO2 PPM≤ 20 Package 

Dietary Fiber Isomalto-Oligosaccharide Imo Syrup for Functional Candy

dietary fiber Isomalto-oligosaccharide imo syrup for functional candy IMO Syrup Description:  IMO is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding. IMO 

Food Grade Liquid Glucose Syrup

Product DescriptionLiquid glucose is made from high quality corn starch using enzyme technology. It is a mixed starch sugar that contains glucose, maltose, maltotriose, maltotetraose and etc. The content of maltose is less than 50%. It has many adva

Clear Liquid High Fructose Syrup for Food Sweeteners Juice Use

Food additives Sweeteners  fructose syrup with free sampleSpecificationItemsStandardsDry Solids %≥77Fructose %≥55Sulphated Ash %≤0.25Ph Value3.3-4.5As PPM≤0.5Pb PPM≤0.5Bacteria Population CFU≤1500Coliform Bacilli CFU≤30/100Pathogenic B

Maltose Syrup/High Maltose Corn Syrup Brix 75% to 85%.

Food Additives Sweeteners Maltose Syrup Liquid GlucoseSpecificationITEMUNITSTANDARD DATALUZHOUTEST RESULT1.Appearance---Thick transparent liquid, no visible impuritiesConforms to standard2.Colour---Colourless or slightly yellowConforms to standard3.D

High Quality Corn Sweetener Liquid Glucose Syrup

Food Additives Sweeteners Maltose Syrup Liquid GlucoseGlucose (Glucose) (chemical formula C6H12O6), also known as corn sugar, corn sugar, referred to as gluconic, is the most widely distributed in nature and most importantly

Fructose Syrup F55 Glucose 40% Fructose 55%

Product DescriptionSpecificationItemsStandardsDry Solids %≥77Fructose %≥55Glucose %≥40%Sulphated Ash %≤0.25Ph Value3.3-4.5As PPM≤0.5Pb PPM≤0.5Bacteria Population CFU≤1500Coliform Bacilli CFU≤30/100Pathogenic BacteriumNegativeSO2 PPM

Imo 900 Syrup Isomaltooligosaccharide Used for Candy Chocolate

IMO 900 Syrup Isomaltooligosaccharide used for candy chocolate IMO Syrup Description:  IMO is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding. IMO is a h

Be 43 Liquid Glucose with 24mt Flexitank

Introduction Liquid glucose (corn syrup) is a kind of syrup made from high quality corn starch with maltose as main content by double enzyme technique, it is a kind of colorless,transparent thic liquid with moderate sweet taste and fragrance of malt

Liquid Organic Rice Maltitol Syrup

Product Description Product Name Maltitol Liquid CAS No. 585-88-6 EINECS No. 209-567-0 MF C12H24O11 Appearance Colorless Liquid Grade Food Grade Weight 25KG/bag/ctn/drum Shelf Life 2 years Certification Haccp,Kosher,Halal,Iso Packi

HACCP Certified Foods Additive Organic Brown Rice Glucose Syrup

HACCP certified foods additive organic brown riceProduct Description China Food Additives Extract Glucose LiquidGlucose (Glucose) (chemical formula C6H12O6), also known as corn sugar, corn sugar, referred to as gluconic, is the mos

Liquid Organic Rice Maltose Syrup / Maltitol Syrup

 Product Name Maltitol Liquid CAS No. 585-88-6 EINECS No. 209-567-0 MF C12H24O11 Appearance Colorless Liquid Grade Food Grade Weight 25KG/bag/ctn/drum Shelf Life 2 years Certification Haccp,Kosher,Halal,Iso Packing 25KG/bag/ctn/dr

High Fructose Syrup Liquid Food Grade F55

high fructose syrup :1)It had been passed ISO:9001:2000&HACCP-EC-01 2)Mixed well in many food industry 3)the competitive prHigh fructose syrup is one kind of colorless or light yellow, transparent ropy liquid. It is gentle and sweet with special od

Super Liquid Glucose & Syrup Glucose & Corn Syrup

Glucose Syrup/Liquid Glucose Physical & Chemical Properties:It is Viscous liquid, no visible impurities by naked eyes, colorless or yellowish ,light transparency.Conclusion: The product conforms to the standard of FOOD GRADE Packaging: 300 KG/DRUM

High Fructose Syrup Food Grade F42

high fructose syrup :1)It had been passed ISO:9001:2000&HACCP-EC-01 2)Mixed well in many food industry 3)the competitive prHigh fructose syrup is one kind of colorless or light yellow, transparent ropy liquid. It is gentle and sweet with special od

Flexitank Bag Packing Food Additives Maltose Syrup

 Liquid Glucose Applications1.Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term g

Health Certificate Food Grade Glucose Syrup

 Liquid GlucoseApplications1.Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term gl

Food Additives Health Certificate Syrup Glucose

 Liquid GlucoseApplications1.Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term gl

China Origin Food Grade Syrup Glucose

 Liquid GlucoseApplications1.Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term gl

Food Additives China Origin Syrup Glucose

 Liquid GlucoseApplications1.Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term gl

Maltose Powder, Malt Extract, Maltodextrin

Maltose Powder,Malt Extract,MaltodextrinDESCRIPTION:Maltose Powder is made from refined cornstarch enzymatically by advanced processing technology. It is a maltose monohydrate, a carbohydrate sweetener and bulking agen

Long Shelf Time Food Additives Syrup Maltose

 Liquid Glucose Applications1.Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term g

Hard Candy Food Additives Syrup Maltose

 Liquid Glucose Applications1.Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term g

Tinplate Barrel Packing Syrup Maltose for Beer

 Liquid Glucose Applications1.Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term g

Food Additives Beverage High Maltose Syrup

characteristic:High maltose syrup  (corn syrup) is a kind of syrup made from high quality corn starch with maltose as main content by double enzyme technique, it is a kind of colorless,transparent thic liquid with moderate sweet taste and fragrance

Maltose for Beer Food Additive

ItemsSpecification         AppearanceViscous and transparent liquid ,no impurity by naked eyes         TasteSweet medium and pure ,no peculiar smell Color      Colourless Physico-chemical Index ItemsUnitIndex       

Food Aditives Syrup Maltose for Beer Gihg

 Liquid Glucose Applications1.Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term g

Plastic Drum Food Additives Syrup Maltose

 Liquid Glucose Applications1.Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term g

Food Grade Hard Candy Maltose Syrup

 Liquid Glucose Applications1.Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term g