Sweeteners Chemical /78 Liquid Glucose

Product Description Glucose Syrup/Liquid Glucose Physical & Chemical Properties:It is Viscous liquid, no visible impurities by naked eyes, colorless or yellowish ,light transparency.Conclusion: The product conforms to the standard of National stand

Technical Feature

  • Qingdao, China
  • 18000mts/Month
  • L/C, T/T, Western Union
  • Liquid Syrup, Sweetener
  • Nutritional
  • Liquid Syrup, Sweetener
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PRIMARY PARAMETERS

Model NO.
food grade
Replacement
Sucrose
Dry Solids
75%-86%
De
40-44/45-55/56-65
Raw Material
Non-Gmo Corn
Application
Candy, Beverage
CAS
492-62-6
Certificate
ISO 22000
Trademark
LUZHOU
Transport Package
300kg HDPE Drum, 1.2mt IBC Bag, 24kg Tinplate Drum
Specification
GB/T 20885-2007
Origin
China
HS Code
1702300000

DETAIL DESCRIPTION

Sweeteners Chemical /78 Liquid Glucose
Product Description
 
Glucose Syrup/Liquid Glucose
 
Physical & Chemical Properties:It is Viscous liquid, no visible impurities by naked eyes, colorless or yellowish ,light transparency.
Conclusion: The product conforms to the standard of National standard GB/T20885-2007
Packaging: 300 KG/DRUM
Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Shelf life: 24 months
 
Liquid glucose series
Sweeteners Food Grade/78 Liquid Glucose

Liquid Glucose 78 Specifications

Items
Standards
DescriptionColorless viscous liquid without any impurity by naked eyes.
DE Value40-44
Dry solids %78Min
Solubility %98 Min
PH Value4.5-6.5
Ash %0.4 Max
SO2 PPM40  Max
Pb PPM0.5 Max
As PPM1.0 Max
Bacteria Population cfu/g100 Max
Coloform Group cfu/100g30 Max
PathogenNo detected

 
Liquid Glucose Applications
Liquid Glucose major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.The more general term glucose syrup is often used synonymously with corn syrup, since the former is most commonly made from Corn Starch.
Technically, glucose syrup is any liquid starch hydrolysate of mono, di, and higher saccharide, and can be made from any sources of starch; wheat, rice and potatoes are the most common sources.

Liquid Glucose
 

Features and Application
Glucose syrup has mild and moderate sweetness, good anti-crystallization and oxidation resistance, moderate stickiness, and good chemical stability. It is widely used in process of candy, jam, jelly, beverage, dairy product, gourmet powder and cigarette.In addition, glucose is used as accessories of oyster sauce, dark soy sauce and other seasonings. It is also used in production of high-grade soft candy and hard candy.


Payment &Shipment Terms
 

Loading Port

Qingdao,China

Payment Terms

T/T or L/C

Delivery Date

Within 20 days after receiving payment

 
 
 
Packaging

1). 28kg PE drum  20MT/1FCL(20feet)
2). 25kg tinplate barrel 20MT/1FCL(20feet)
3). 300kg HDPE drum 24MT/1FCL(20feet)
4). 20MT phialum container 20MT/1FCL(20feet)

Production Capacity

18000Metric Tons per Month

 
Product line:

Sweeteners Chemical /78 Liquid GlucoseSweeteners Chemical /78 Liquid Glucose
Sweeteners Chemical /78 Liquid GlucoseSweeteners Chemical /78 Liquid Glucose

Certificate:

Sweeteners Chemical /78 Liquid Glucose

CONTACT US:

Whenever and whereever is possible to contact us 
Lisa Liu (Ms)
EXPORT DEPARTMENT
LUZHOU BIO-CHEM TECHNOLOGY CO.,LTD
MAIN PRODUCTS: GLUCOSE SYRUP, MALTOSE SYRUP, MALTODEXTRIN, DEXTROSE MONOHYDRATE, HIGH FRUCTOSE SYRUP, SORBITOL SOLUTION, MALTITOL SOLUTION
NO.18 LUZHOU ROAD,YISHUI,SHANDONG,CHINA
TEL:86-539-2320041
FAX:86-539-2322939
H.P:86-15963968911
Homepage:www.luzhoufood.com/en

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