Introduction:
Completely Rice Processing Equipment adopts advanced technology from China and world. It has several type arrangement: straight line, vertical arrangement, building type, steel structure type. And it can also be designed according to requirement of the owner and conditions of worksite.
From paddy cleaning to rice packing, the operation is automatically controlled. It applies to processing plants in urban and rural areas, farm, grain supply station, and granary and grain shop. It can process first-class rice.
The objective of commercial rice milling is to reduce mechanical stresses and heat buildup in the grain, thereby minimizing grain breakage and producing uniformly polished grain. We offer complete set rice mills from 12-200T/D, these rice mills come with high rice yield and good white rice quality.
Design capacity range
No. | Capacity |
1 | <12Ton Per Day Simple Rice Mill Production Line and Single Machine |
2 | 15Ton Per Day Rice Mill Production Line |
3 | 35-40Ton Per Day Rice Mill Production Line |
4 | 50-60Ton Per Day Rice Mill Production Line |
5 | 80Ton Per Day Rice Mill Production Line |
6 | 100Ton Per Day Rice Mill Production Line |
7 | 120Ton Per Day Rice Mill Production Line |
8 | 150Ton Per Day Rice Mill Production Line |
9 | 200Ton Per Day Rice Mill Production Line |
Note: The working Hours is 24hours |
Paddy Cleaner → Destoner → Paddy husker → Paddy Separator → Rice Whitener → water polisher → Rice Grader → Color Sorter → Packing
Rice Mill Process
No. | System | Function |
1 | Pre Cleaning | Removing all impurities and unfilled grains from raw paddy |
2 | De-stoning | Separating small stones from paddy |
3 | Parboiling (Optional) | Improving the nutritional quality and milling recovery percent during husking and polishing / whitening operation |
4 | Husking | Removing husk from paddy |
5 | Husk Aspiration | Separating the husk from brown rice/ unhusked paddy |
6 | Paddy Separation | Separating the unhusked paddy from brown rice |
7 | Whitening | Removing all or part of the bran layer and germ from brown rice |
8 | Polishing | Improving the appearance of milled rice by removing the remaining bran particles and by polishing the exterior of milled kernel |
9 | Color Sorting (Optional) | Removing foreign materials such as colored, broken, immature and insected grains from milled rice |
10 | Length Grading | Separating small and large brokens from head rice |
11 | Blending | Mixing head rice with predetermined amount of brokens, as required by the customer |
12 | Weighing and Bagging | Preparing the milled rice for transport to the customer |
1 | Pre-cleaning machine |
2 | Cleaning machine |
3 | De-stoner |
4 | Paddy Husker 1 |
5 | Paddy Husker 2 |
6 | Paddy separetor 1 |
7 | Paddy separetor 2 |
8 | Rice whitener 1 |
9 | Rice whitener 2 |
10 | Rice whitener 3 |
11 | Rice whitener 4 |
12 | Grading machine 1 |
13 | Water silky polisher 1 |
14 | Water silky polisher 2 |
15 | Grading machine 2 |
16 | Indented cylinder |
17 | Automatic packing machine |