Corn starch is from Corn/ Maize/ Waxy Corn. It can be widely used in areas of food, etc.
Product description:
- Form: Powder
- Color: White
- Origin: Corn/ maize
- Use: Food
- Packing: 25kg/bag, 50 kg/bag, as your needs
Usage:
Corn / maize starch for food: As foodstuff additive, in butter, cheese, salad oil and pudding; As reformative function in various vegetable and grilled goods, also used in dishes, meat products, beer, gourmet powder, etc.
Corn / maize Starch Food Grade
Corn / maize Starch modified
Modified Corn / maize Starch Food Grade
-Oxidized Corn / maize Starch
-Acidic Corn / maize Starch
-Cationic Corn / maize Starch
-Esterified Corn / maize Starch
-Crosslinked Corn / maize Starch
Modified Corn / maize Starch for Gloves
Items | Specifications |
Appearance | White or light yellow |
Texture | No special |
Impurity | N/D |
Flavour | No special |
Moisture / %(m/m) | ≤ 14.0 |
Fineness / %(m/m) | ≥ 99 |
Spot / /cm 3 | ≤ 0.4 |
Acidity / 0 T | ≤ 1.8 |
Ash (on dry base) / %(m/m) | ≤ 0.10 |
Protein (on dry base) / %(m/m) | ≤ 0.45 |
Whiteness / % | ≥ 88 |
Fat / % | ≤ 0.15 |
SO2 / mg/Kg | ≤ 30 |