300l Beer Storage Stainless Steel Fermenter Tank
NO. | ITEMS | SPECIFICATION |
1 | Gross volume | 375L |
2 | Effective volume | 300L |
3 | Size | D810*H1900mm |
4 | Weight | 180kg |
5 | Material | Food grade stainless steel 304 |
6 | Outer TH | 2mm |
7 | Inner TH | 3mm |
8 | Insulation materia | PU |
9 | Insulation thickness | 80mm |
10 | Top type | Oval |
11 | Manhole type | Top manhole |
12 | Manhole size | 300x350mm |
13 | Cone degree | 60 ° |
14 | CIP pipe Diameter | 32mm |
15 | CIP ball | Rotating spray ball |
16 | Temperature sensor | PT100 |
17 | Side fitting thermowell diameter | Inner: 6X100mm Outer:80mm |
18 | Support leg | 3*SUS 304 |
19 | Adjustable bolt | 3*SUS 304 |
20 | Polishing | 0.4micron |
21 | Design pressure | 0.3Mpa |
22 | Working pressure | 0.15Mpa |
23 | Cooling type | Dimple cooling jacket |
24 | Cooling area | 0.6m2 |
25 | Cooling jacket inlet | Tri -clamp connection, DN 32 |
26 | Cooling jacket outlet | Tri -clamp connection, DN 32 |
27 | Pressure device | Mechanical pressure relief valve |
28 | Rotating Racking arm | 1pc |
29 | Sample valve | 1pc |
30 | Drain outlet | DN 32 |
31 | Hop port | DN 100 |
32 | Ice water magnetic valve | 1 pc |
33 | Safety valve (PVRV) | 1 pc |
34 | Carbonation stone | 1 pc |
35 | Butterfly valve | 3 pc |
36 | Tri-clamp | 6 pc |
TECH SPECS Description.
The tanks are designed for 15 psig and 32% of the headspace
Flange and dish head
60 ° conical bottom
Bottom and side gravure cooling jacket designed for 35 psig
Perlick Sampling Cock
Yeast / product valve assembly (optional arm without cost)
Butterfly valve
Pressure / vacuum safety valve
Pressure gauge assembly
CIP arm with rotating sani mag spray ball
Polished stainless steel pins and adjustable feet
Two batches of fermentor have additional jacket on the side wall
Design pressure 0.3Mpa
300l beer storage stainless steel fermenter tank.
We have two ways for customer's equipment packages.
1. standard woode box packing the 2-4 tanks for customer.
2. More than 5 pieces, all parts loading in one 20HQ container.
3. All the tanks are fixed using wire.
4. All accessories are packed using cartons.
300L and 600L fermenter tank for Swiss customer.
The points of our after-sales service.
-Training at Supplier how to set up the system.
1. we will install the equipment in our factory , and testing the equipment working situation,at the same time, we have worker will take the installion video for you , our service team provide on line install guide.
( provide install drawing for customer reference.)
2. we are welcome customer visiting our factory, after the equipment production finished, the customer can come to Jinan, We are happy to demonstrate live installation and winemaking for our customers. ( provide install drawing for customer reference.)
3. we have the after-sales service team, they can fly to your local helping install.
-Training at Supplier how to maintain the system.
1. We will inform the customer of the use of equipment precautions, and provide spare parts before the equipment transport.
2. The contact must be numbered and kept in the user's file.he sales staff regularly contact the customer, provide the appropriate technical guidance.
3.The after-sale personnel have received uniform training and there is round-the telephone service -Clock aftermarket, ensuring that the problems raised by customers are resolved in time.
-How the service will be arranged?
1. The buyer and seller sign a trade contract and the terms of the contract are negotiated by both parties.
2. Trade term are constructed by Chinese and English bilinguals to prevent the occurrence of unclear terms,
3. All the terms of the service in the trade contract embodied, to ensure that customers enjoy the services.
4. Trade contract with official seal and general manager of the company signed.
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