commercial gluten making machine/wheat gluten maker machine/flour gluten maker washer    

1. function 

gluten machine structure is simple, easy to operate, save power, the bucket can be turned over, plus stainless steel filter,

add a certain amount of water drainage, flour mixing for 10 minutes, 10 minutes plus water three times.
how to use this machine:

1, before starting the press 1 kg of dry flour with 0.6-0.7 pounds of water poured into the bucket,

and then press the ratio of flour poured into the bucket one-time boot and surface.
2, and the surface, it takes 12 minutes, you have to turn and face 5-6 minutes, and then turn and face 5-6 minutes,

wake up nausea.
3, wake up: wake up time of not less than 12 minutes.
4, wash: stop 12 minutes later, you can go to the bucket into the bucket about 30 pounds of water, boot wash,

wash to 3 minutes after the shutdown platoon.
5, the row of pulp, filter, the splitter moved to the sub-bit, skip the bucket must be inserted when the filter surface filter,

row finished surface pulp is appropriate, the second wash time of not more than 5 minutes. 4, 5 described in the wash, row, filter four times to wash, remove the gluten, wash bucket.
6, the effect, the machine washed 50 pounds of flour, about 45 minutes. Each kilogram of high gluten dry flour,

washing out 0.45 kg wet gluten. The machine is reasonable in structure, beautiful in appearance, easy to operate,

easy to turn in bucket, easy to drain, once filtered and made of stainless steel.

2. machine application 

this machine is widely used in production of gluten, starch and cold noodles etc.

3. technical parameter

4. machine photos 

If you are interested in our machines , please feel free to contact us :

Zhengzhou Aslan Machinery Co.,Ltd

Ms.daisy niu

Skype:niu.daisy

Tel/Fax :86-371-53392380

Cellphone/wechat/whatsapp: 0086-13073790207

263mailbox: daisy@aslanjixie

.com