Potato flakes production line
Excellent quality potato chips machine/potato chips making machine
1.Usage:
fried potato chips is one kind of snack processed from fresh potato after washing, peeling, slicing, frying and flavoring etc. It keeps the special delicious flavor of roasted potato on one respect and has the characteristics of rich nutrition, delicious, convenient and so on, thus won the flavor of the consumers.
2.operation procedure:
washing --peeling--cutting--blanching--dewatering--frying--deoiling--flavoring--packing
3.All Equipments of potato chips machine:
> > 1.potato cleaning and peeling machine > > 2.potato slicing and chips making machine > > 3.potato blanching machine > > 4.potato dewatering machine > > 5.potato chips frying machine > > 6.potato chips de-oiling machine > > 7.potato chips flavoring machine > > 8.potato chips vacuum packing machine
4. Parameter for fried potato chips prodcution line
Name | Model | Capacity (kg/h) | Power (kw) | Voltage (V) | Frequency(HZ) | Weight(KG) | Dimension(mm) |
potato washing and peeling machine | SL-WP70 | 100-300 | 2.2 | 380 | 50 | 150 | 800*850*800 |
potato cutter machine | SL-PC600 | 100-300 | 1.1 | 380 | 50 | 150 | 700*600*1000 |
drift ironing machine | SL-DR1500 | 100-300 | 21 | 380 | 50 | 100 | 1500*500*900 |
de-water machine | SL-DW600 | 100-300 | 1.1 | 380 | 50 | 200 | 900*500*650 |
water and oil mix fry machine | LSL-F2000 | 100-300 | 45 | 380 | 50 | 160 | 1600*750*1200 |
de-oil machine | SL-DO60 | 100-300 | 1.1 | 380 | 50 | 200 | 900*500*650 |
seasoning machine | SL-SM1000 | 100-300 | 1.1 | 380 | 50 | 90 | 1300*700*140 |
Packing machine | SL-P2 | 400bags/hr | 4.5 | 380 | 50 | 230 | 1210*660*900 |
Machine show:
1. Cleaning and peeling machine
First connect the machine to the power, open water pipes, and then Add potatoes to the hopper, about 3-5 minutes later, move the baffle at the expect mouth , potatoes will be out automatically
2. Potato chips machine
Switch on the power, put the peeled clean potatoes into the feed continuously, then they will be cut into chips automatically.
3. Rinsing machine
Shaped chips need to be rinsed or blanched, you can take the process in accordance with the choice of your treatment
4. Dewater machine
Put the rinsed chips into the dewaterer for about two minutes ,then they can be fried
5. Frying machine
heat the oil to 170 degrees Celsius, then put the dehydrated potato chips into the frying machine for about 1.5 minutes, french-fries about 5 minutes
6. De-oiling machine:
De-oiling machine: put the fried chips into the De-oiling machine, then the chips will be ok for one minutes
7, seasoning machine
put the de-oiled chips into the seasoning machine , adding spices according to the tastes of your choice, switch on the power, spices will be evenly attached to the French fries on potato chips
8, packing
generally ,these chips should be packed with Nitrogen
If you are interested in our machine,please feel free to contact with me.
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