Cassava glucose syrup production line introduction

Cassava is a good raw material for glucose syrup production, but if you want to use cassava directly to produce glucose syrup is impossible, because of cassava have many fibre, protein and fat contain, so in the cassava glucose syrup production line, the first step is produce cassava into cassava starch, cassava starch is a directly material for glucose syrup production with good performance. It's honor to tell you that Doing Company not only have whole set of glucose syrup production line, also supply cassava starch production line, this combined is our cassava glucose syrup production line.

Cassava glucose syrup production line main technical process:

1. Mixing the cassava starch with water to get a liquid and adjust its PH value.
2. Liquefaction system to get syrup slurry of glucose syrup making.
3. Saccharification by saccharifying tank.
4. Saccharification liquid discoloration, and filtration process.
5. Ion exchange to get very pure glucose syrup.
6. Used multiple-effect evaporator for cassava glucose syrup evaporation and concentration.

Main Features of our cassava glucose syrup production line:

The technology process of our cassava glucose syrup production line as below:

Extracting syrup from rice, enzymatic hydrolysis, chemical synthesis, separation and purification.
We can supply different sizes of corn glucose manufacturing plant meet your capacity requests.

We are initiative of using raw grains rice broken rice to produce glucose syrup directly and deeper conversion of syrup and sorbitol technology. We own 15 National Invention Patents, with corn syrup manufacturing plant customers all over the world. Like Russia, India, Algeria, South Africa, Nigeria, Syria, etc.