Organic Maltodextrin for Food Grade (wheat flavor solid drink)
Item Name | Maltodextrin | Appearance | White powder of with little yellow shadow | ||
Other Name | |||||
CAS No. | 9050-36-6 | EINECS No. | HS Code | 1702900090 | |
E No. | E1400 | ||||
MF | (C6H10O5)n | Formula Weight | Soluble | ||
Boiling Point | Melting Point | 240 ºC | Flash Point | ||
Type | General Product | ||||
Documents |
Maltodextrin is a kind of hydrolysis product between starch and starch sugar. It has characteristics of good fluidity and solubility, moderate viscidity, emulsification, stableness and anti-recrystallization, low water absorbability, less agglomeration, better carrier for sweeteners, aromatizer, stuffing.
Main Property
Application
Maltodextrin is widely used in frozen food, dairy products, medicines, convenience food, paper, textiles, building materials, chemicals etc.
Package & Storage
25kg/bag;store at dry place, and in the normal temperature.