Name: D(+)-Glucose
EINECS: 200-075-1
Molecular Formula: C6H12O6
CAS Registry Number: 50-99-7
Appearance: White crystalline powder
Molecular Weight: 180.15
Density: 1.544g/cm3
Boiling Point: 527.1 ° C at 760 mmHg
Melting Point: 146º C
Flash Point: 286.7 ° C
Alpha: 52.75 o (C=10, H2O, NH4OH 25 oC)
Storage Temperature: 2-8° C
Refractive index: 1.573
Stability:
Stable. Substances to be avoided include strong oxidizing agents. Combustible.
The food industry as a sweetener used in biological media preparation and pharmaceutical industries, as well as a reducing agent is used as a reducing agent, sugar, also used in biological culture
99% purity with all documents legit and protected.
Special package with delivery on time.
More than 10 years of experience.
Longterm suppliment for domestic market and looking for abroad markets!
If It is in your favor, be free to inquiry me.
Product Tags: D(+)-Glucose Dextrose Anhydrate Glucose